Sunday, September 20, 2015

Recipe - Banana Oat Raisin "Cookies"

Happy Sunday, and a belated Shana Tova to those who celebrate. :)



I'm sure a great many of you have seen this recipe circulating around on social media.  Maybe you've tried it.  Maybe you've been meaning to.  If you fall into the latter category, my advice is get crackin'!   These cookies are GOOD!

I made a few little modifications to the recipe and it came out even better, if that's imaginable.  Here is the recipe as I made it:

Ingredients
-3 mashed (ripe) bananas
-1/3 cup applesauce
-2 cups oats
-1/4 cup almond/coconut milk mixture (Almond Breeze makes a great unsweetened one)
-1/4 cup dried cranberries
-1/4 cup raisins
-1/3 cup shredded coconut
-1 tsp vanilla
-1 tsp cinnamon

Directions
-Preheat oven to 350F (175C)
-Mix mashed banana, applesauce, almond/coconut milk, raisins, cranberries and vanilla in large bowl, set aside
-Mix oats, coconut and cinnamon in a separate bowl, add to banana mixture
-Stir well
-Spray a cookie sheet with cooking spray
-Drop dough by tablespoonful onto cookie sheet
-Bake 15 minutes
-If not done, bake in 2 minute intervals until cookies are solid
-Transfer to wire cooling rack 

No added sugar, no oil or butter, sweet enough and totally delicious.  Enjoy! 

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